Chunky oven chips
Serves 4
Easy
Prep:
Cook:
Gordon Ramsay makes healthy and tasty chunky chips - without deep-frying
Skip to ingredients
- 750g Desirée potato(about 3 medium large), peeled
- groundnut oilfor drizzling
- sea saltand freshly ground black pepper
Nutrition: per serving
- kcal205
- fat8g
- saturates2g
- carbs28g
- sugars1g
- fibre3g
- protein3g
- salt0.01glow
Method
step 1
Heat oven to its highest setting, ideally 250C/fan 230C/gas 9. Cut each potato into 1cm-wide slices, then into 1cm-thick sticks. Blanch in a large pan of boiling water for 3 mins, then drain well.
step 2
Shake the potatoes out onto a roasting pan, drizzle with oil, ensuring each chip is evenly coated, then season well. Bake for about 15-20 mins, turning the potatoes at least twice, until golden brown and crisp.
