We have loads more vegetarian recipes – find more in our healthy vegetarian dinner collection, vegetarian pasta recipes and delicious quick vegetarian dishes if you're in need of a speedy meal.

Showing items 1 to 24 of 128

  • Spiced carrot & lentil soup in a bowl

    Spiced carrot & lentil soup

    A star rating of 4.6 out of 5.1329 ratings

    A delicious, spicy blend packed full of iron and low in fat to boot. It's ready in under half an hour, or can be made in a slow cooker

  • Courgette lasagne in a baking dish with a spoon

    Creamy courgette lasagne

    A star rating of 4.6 out of 5.670 ratings

    Serve this quick, creamy courgette & ricotta lasagne for a last-minute dinner party to impress vegetarian friends. It's a great way to use courgettes when they're in season

  • Butternut squash & cherry tomato crumble in a baking dish

    Butternut squash & cherry tomato crumble

    A star rating of 4.7 out of 5.10 ratings

    Serve crumble for dinner by omitting the sugar and replacing the fruit with a savoury squash filling. It’s a warming dish that’s ideal for autumnal suppers

  • A bowl of roasted red pepper soup with crispy croutons

    Roasted red pepper soup with crispy croutons

    A star rating of 5 out of 5.2 ratings

    Warm up on colder evenings with this vibrant soup, spiked with fiery chilli powder and harissa. The crispy croutons are optional but add a satisfying crunch

  • Satay sweet potato curry on top of rice in a deep dish

    Sweet potato & peanut curry

    A star rating of 4.7 out of 5.989 ratings

    Cook this tasty, budget-friendly vegan curry for an easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it’s under 400 calories

  • Honeyed hasselback carrots in a large bowl

    Honeyed hasselback carrots

    A star rating of 5 out of 5.2 ratings

    Cook carrots using the hasselback method to add visual flair to the Christmas table. It also means the garlicky glaze reaches all the way through the veg

  • Two bowls of noodles with crispy tofu with peas

    Noodles with crispy tofu

    A star rating of 4.7 out of 5.3 ratings

    Combine crispy tofu with noodles, broccoli, peas and plenty of spices for a flavour-packed dinner. It's a spicy, vibrant dish that's sure to be a weeknight favourite

  • Pumpkin pasta alla vodka in a large serving dish

    Pumpkin pasta alla vodka

    A star rating of 4 out of 5.3 ratings

    Celebrate pumpkins in autumn with this easy pasta dish that makes the most of this gourd. Vodka and chilli provide a lovely deep flavour

  • One croissant mincemeat sandwich cut into two

    Croissant mincemeat sandwich

    A star rating of 0 out of 5.0 ratings

    Treat the family to a croissant sandwich for brunch, with mascarpone and mincemeat filling. They're a decadent sweet treat for Christmas morning

  • A serving of cavolo nero orecchiette

    Cavolo nero orecchiette

    A star rating of 4.2 out of 5.7 ratings

    Enjoy this easy-to-make, quick pasta. It’s full of goodness from the iron-rich cavolo nero, which is in season over the winter

  • One serving of easy baked tomato risotto

    Easy baked tomato risotto

    A star rating of 4.5 out of 5.2 ratings

    Set kids a challenge in the kitchen and make this tasty baked tomato risotto together. We've listed all the equipment they'll need to make the recipe

  • Vegetarian wraps with bowls of filling alongside

    Vegetarian wraps

    A star rating of 4.7 out of 5.26 ratings

    Try these flavour-packed veggie wraps filled with pickled onions, roasted veg, coconut tzatziki and spicy green sauce. They will feed four people for under £10 – perfect for a hungry crowd

  • Simple mushroom curry in two bowls

    Simple mushroom curry

    A star rating of 4.7 out of 5.27 ratings

    Serve these garlicky mushrooms in a rich tomato masala spiced with ground ginger, fennel seeds and cumin for an autumnal supper. Enjoy with rice or naan

  • Easy caponata served in a bowl

    Easy caponata stew

    A star rating of 4.8 out of 5.22 ratings

    Make this easy Sicilian veggie stew on busy weekends when you're short on time. It takes just 25 minutes from prep to plate and delivers three of your 5-a-day

  • Italian aubergine traybake

    Italian aubergine traybake

    A star rating of 4.2 out of 5.30 ratings

    This Italian traybake topped with bread and mozarella is deliciously easy and filling, great for an all-in-one dinner

  • Flamiche cut into squares

    Flamiche

    A star rating of 5 out of 5.7 ratings

    Try this French dish that’s halfway between a pizza and a quiche. Crème fraîche mixed with cheese and eggs makes a tasty topping along with delicious buttery leeks

  • Make-ahead hearty hotpot in a large casserole dish

    Make-ahead hearty hotpot

    A star rating of 5 out of 5.8 ratings

    Make this hearty veg-packed hotpot for a vibrant centrepiece, or serve it as a side dish with sausages or pork chops, adding a good dollop of mustard on the side

  • Burnt aubergine veggie chilli in a large pot with rice

    Burnt aubergine veggie chilli

    A star rating of 4.9 out of 5.681 ratings

    This warming aubergine chilli is low fat and four of your five-a-day. Serve up this smoky spiced vegetarian supper with brown rice and all your favourite trimmings

  • Roasted root veg traybake

    Roasted root veg traybake

    A star rating of 4.9 out of 5.15 ratings

    Try this great veggie midweek meal with nuts, feta and mixed roots of your choosing, plus a lemon and herb dressing. Leave out the feta to make it vegan

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