Prep this chicken dish with pesto, kale and butter beans in five minutes and with just five main ingredients. It makes a great family weeknight dish
Crisp chicken, flavoursome pancetta and soft butter beans combine to make a mouth-watering one-pot
This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread
A tasty chicken dish complemented perfectly by pan-fried potato, bacon and kale, then indulgently topped with a runny egg
Roast juicy chicken thighs in a seriously spicy, herby marinade - swap Scotch bonnet chillies for regular red chillies to turn down the heat
Creamy chicken and mushroom dish - a fabulous French seasonal recipe
Comforting, filling chicken recipe, a real family favourite that takes just ten minutes to prepare, by Gary Rhodes
We've made this classic French chicken casserole a little lighter than the traditional version, but it still has a rich, deep flavour
A simple light casserole with cannellini beans, basil and green chilli served with gluten-free Parmesan cornmeal
The name means 'angry' - and like the pasta sauce this chicken casserole is intended to pack a punch of heat and spice
Try a chicken casserole with a difference and whip up this version with mushrooms, olives, tomato and parsley
Give traditional roast chicken a Chinese-style twist with this zesty recipe
A simple but vibrant traybake for two – the creamy, bright orange sauce lifts the dish with citrus and paprika flavours
This new take on roast chicken, all baked in one pan, is set to become a My Good Food favourite
An easy one-pot dish combining sticky chicken with delicious roasted vegetables
Try this simple and tasty summer chicken dish flavoured with basil and garlic
These sticky chicken pieces with salsa and salad are perfect for easy yet glamorous entertaining
Tender roasted chicken legs coated in a lip-smacking glaze - ideal for feeding a crowd
Apply a light touch to your Indian meal with a sweet pomegranate and mint dressing instead of heavy curry sauce
There's nothing nicer than crispy roast chicken with mash, but the addition of fresh salsa lifts the dish to new levels