Quick tomato soup with cheesy garlic dippers

Quick tomato soup with cheesy garlic dippers

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(26 ratings)

Prep: 5 mins Cook: 20 mins

Easy

Serves 2
Everyone needs a trusty tomato soup recipe - and this one costs less than a pound per serving

Nutrition and extra info

  • Freezable

Nutrition: per serving

  • kcal414
  • fat22g
  • saturates13g
  • carbs38g
  • sugars15g
  • fibre3g
  • protein19g
  • salt2.13g
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Ingredients

  • 400g can cherry tomatoes
  • 1 tbsp caster sugar
  • 100ml vegetable stock
  • dash each Tabasco and Worcestershire sauce
  • 2 tbsp mascarpone
  • few torn basil leaves (optional)

For the dippers

  • 1 medium ciabatta roll, halved
  • 1 garlic clove, halved
  • 125g ball mozzarella cheese, shredded

Method

  1. Put the tomatoes, sugar, stock and sauces into a medium pan with some salt and pepper. Bring to a simmer and cook for 5-10 mins. Stir in the mascarpone and blend to a smooth soup. Return to the pan and keep warm while you make the dippers.

  2. Heat the grill to high and toast the ciabatta until golden. Rub with the garlic, season, then top with the cheese and grill until melted and golden. Slice into fingers and serve with the soup, sprinkled with the basil, if using.

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Comments, questions and tips

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lynne82
25th Oct, 2012
This is so quick and easy, really tasty. I added some alphabet pasta shapes and my two year old loved it!
grmaso38
20th Jul, 2012
5.05
This is a great, simple soup with lots of flavour. Tastes so much fresher than tinned tomato soup.
humbug
14th May, 2012
4.05
This soup is great for when you want something fresh and home-made but are short on time. It takes 10 minutes to get on the table and couldn't be easier. I do however add less sugar as I find it too sweet otherwise.
kim254
6th May, 2012
This is the first soup I have made in my life. I was very satisfied with the result. As I didn't have tabasco, i used chill flakes instead.
orange_blossom
3rd Apr, 2012
This is a gorgeous soup! My 8 yr old boy always ask's when I will be making it again. As the mascapone is quite high in fat has anyone found a lower fat alternative?
alilysutherland
9th Jan, 2014
You can get mascarpone lighter. I got mine from tescos and it has 30% less fat but it tastes just the same. Hope this helps :)
corasingapore
16th Sep, 2013
Try a spoonful of natural greek yogurt in any soup at the end when you've taken off the heat, or add a nice spoonful on top to serve, especially nice with a spicy soup! :)
nbarrow08
20th Nov, 2011
made this today but doubled up on everything...... fed 2 adults and 2 young children today and theres a portion left for my partners lunch tommorow! was very nice even my youngest loved it just served with crusty buttered bread :)
elita1
13th Jul, 2011
5.05
gorgeous and so easy to make! made this for a dinner party and got so many compliments. absolutely a winner.
gemma_k_83
16th May, 2011
5.05
Without a doubt the best tomato soup I have tasted and unbelievably easy! Mascarpone adds a great creamy flavour. Had to double the quantities to serve 2 though.

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