Watermelon pops
- loading...
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 20
Try a new, fun way to serve watermelon to kids. You could also push green and black grapes onto kebab sticks and finish with a strawberry
| Nutrient | Unit |
|---|---|
| kcal | 0 |
| fat | 0g |
| saturates | 0g |
| carbs | 0g |
| sugars | 0g |
| fibre | 0g |
| protein | 0g |
| salt | 0g |
Ingredients
- 1 large watermelon
Method
- STEP 1
Cut the watermelon into 2cm-thick slices. Cut each slice into a triangular wedge.
- STEP 2
Make a small incision into the middle of the skin on each piece, large enough to push in a lolly stick.
Goes well with
Recipe from Good Food magazine, May 2020
Comments, questions and tips
Overall rating
