Rusty nail
- Miriam Nice
Save recipe
Serves 1
Prep: 5 mins
0 reviews
loading...
Dig out the whisky to make one of the easiest cocktails, the rusty nail. It's perfect for informal parties and friends dropping by last-minute
Gluten-free
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
Showing items 1 to 3 of 3
Godfather
A star rating of 4.5 out of 5.2 ratings
Penicillin
A star rating of 3.7 out of 5.3 ratings
Rob roy
A star rating of 4.5 out of 5.2 ratings
Ingredients
Nutrition
Units:
MetricUS
-
50ml whiskey
-
ice
-
1 tbsp honey-flavoured whisky liqueur
-
strip of lemon peel
to garnish
Keep the screen awake with cook mode on the Good Food app.
Nutrition: Per serving
- kcal150
- fat0g
- saturates0g
- carbs4g
- sugars4g
- fibre0g
- protein0g
- salt0g
Ad
Method
-
step 1
Fill a tumbler with ice, then pour over the whiskey and whisky liqueur. Stir gently to combine.
-
step 2
Drop in a strip of lemon peel to garnish before serving.
Recipe from Good Food magazine, December 2021
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
0 reviews
Ad
Ad
Get 3 months of Good Food All Access
Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.
Loading...
Ad
Loading...
Loading...