- Preparation and cooking time
- Serves 1
Go pink with this fabulous cocktail flavoured with pink gin, rose vermouth and Aperol. Garnish with a wedge of pink grapefruit and a basil leaf to serve
- STEP 1
Combine the pink gin, vermouth and Aperol in a tumbler with a small handful of ice. Stir until the outside of the glass feels cold.
- STEP 2
Garnish with a wedge of pink grapefruit and a basil leaf.