Churn up smooth homemade ice cream with hints of lemon zest and vanilla - great all year round!
Simple and super quick, this lovely salmon dish tastes as good as it looks
A simple-but-special main course, it's meat-free and perfect for a Friday night
Come in from the cold to a warming bowl of autumnal soup
Only three ingredients and a doddle to make, try serving in crisp pistachio cones so they look extra special
An ideal side for ham, this salad gets added kick from the horseradish and vinegar
James Martin's version of this authentic Scandinavian dish of 24 hour-marinated fish
A hit of vodka gives this classic a new edge. Serve with a shot of vodka for full effect
Spice up your midweek meal with this fragrant Mexican recipe
Sugar and lemon is good - but put in a bit more effort and wow your pancake party guests
This speedy salad can be whipped up as an impressive starter - the fish is completely lifted by contrasting flavours
Beautifully bite-sized canapés to hand round at your next party - just five ingredients and ready in 15 minutes
Divide a whole side of salmon into fillets, cover with a sticky citrus glaze, then bake for a festive dinner party crowd-pleaser
Make this cured salmon and prawn dish as a classy starter for a dinner party. It takes a few days of prep, but it’s well worth it for the flavour that you get
Combining on-trend salted caramel with a French classic makes for a stylish individual pudding that could grace any smart restaurant menu
Pickle vegetables and serve with smoked salmon for a fabulous festive starter. Keep the leftover veg in the fridge to have with cold cuts over Christmas
Pining for summer? This simply seasoned chicken fried with beautiful, ripe, cherry tomatoes in a creamy sauce is guaranteed to hit the spot. Add a dollop of pesto for an extra layer of nutty flavours
You can make this indulgent chocolate tart up to two days ahead. Any leftovers will make a welcome treat with a cup of coffee the next day
A simple one-pan pasta dish with bacon, mushrooms and pesto - ready in under 30 minutes
Being short of time needn't stop you making your own pudding. This microwave-friendly sponge is ready in 10 minutes and can easily be a chocolate pud too
Ever-versatile salmon is as popular on our shopping lists as chicken. Make the most of it with this impressive recipe
A stunning cake that will fast become a failsafe option for any event
With just five ingredients, this is a great little pud to have up your sleeve when you’re in a hurry
