Frozen strawberry margarita
- Preparation and cooking time
- Prep:
- Easy
- Serves 4
Skip to ingredients
Ingredients
- 1 tsp sea salt flakes
- 400g frozen strawberries
- 120ml tequila
- 75ml triple sec
- 1 lime, juiced
Method
- STEP 1
Tip the sea salt onto a saucer. Dampen the rims of two margarita glasses, then turn the glass upside down in the salt and twist to coat the rim.
- STEP 2
Add all remaining ingredients to a blender and blitz until smooth. Pour into glasses and serve immediately.
