How to make healthy chocolate porridge:

  • In a bowl mix 120g porridge oats, 4 tsp cocoa and 1 tsp vanilla extract with 1 litre of water. Leave in the fridge to soak overnight.
  • The next day stir through 2 chopped bananas, tip into a saucepan and cook on a medium heat for 5 mins.
  • Divide between 4 serving bowls, or you could serve 2 people over 2 days. Top each bowl of porridge with a spoonful of natural yogurt, ½ sliced banana and some cocoa powder.
Advertisement

Sign up to our Healthy Diet Plan!

This recipe is part of our free Healthy Diet Plan. Sign up today and we’ll send you seven days of triple-tested, nutritionally-optimised recipes, plus expert tips to help you look and feel your very best.

Advertisement

Want more healthy breakfast inspiration? Check out our recipes:

Homemade muesli with oats, dates & berries
Smoky beans on toast
Kedgeree with poached egg
Low-calorie breakfast recipes
Healthy breakfast recipes

Comments, questions and tips

Choose the type of message you'd like to post

Choose the type of message you'd like to post
Advertisement
Advertisement
Advertisement