- STEP 1
Preheat the oven to 170C/fan 150C/gas 5.
- STEP 2
Mix all the ingredients together in a mixing bowl using your hands until a dough is formed.
- STEP 3
Roll out the dough to a thickness of 5mm. Then use a cutter to cut out the biscuits.
- STEP 4
Place the biscuits onto a floured baking tray and bake in the oven for 10-15 minutes or until golden and crispy.