
Rosé punch
- Miriam Nice
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Serves 6
Easy
Prep: 5 mins
No cook
A star rating of 3 out of 5.1 ratingRate
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Serve this super simple punch with plenty of ice at a picnic or barbecue. The combination of rosé, sherry, fruit and honey is a perfect taste of summer
Gluten-free
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Ingredients
Nutrition
Units:
MetricUS
-
1 orange
-
1 lemon
-
300g punnet strawberries
hulled and halved
-
1 tbsp honey
-
750ml rosé wine
-
250ml dry fino sherry
-
ice
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Nutrition: Per serving
- kcal190
- fat0g
- saturates0g
- carbs12g
- sugars11g
- fibre3g
- protein1g
- salt0g
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Method
-
step 1
Chop the unpeeled orange and lemon into chunks and put them in a very large bowl. Add all of the other ingredients and plenty of ice. Stir really well to mix all of the flavours together. Ladle into glasses.
Recipe from Good Food magazine, August 2017
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A star rating of 3 out of 5.1 rating
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