Prep: 10 mins No cook
Just when you thought this classic rum and mint cocktail couldn't get any better - grapefruit juice adds a sunshine tang
Nutrition and extra info
- Gluten-free
Nutrition: per serving
- kcal171
- fat0g
- saturates0g
- carbs25g
- sugars18g
- fibre0g
- protein1g
- salt0.1g
Ingredients
- juice 3 pink grapefruits, plus 1 thinly sliced
- small pack mint
Mint
mi-ntThere are several types of mint, each with its own subtle difference in flavour and appearance.…
- 140g golden caster sugar
- 250ml white rum
Rum
rhumRum is a type of spirit based on sugar cane. First produced in the 1600s on slave plantations in…
- 1l soda water
Method
Put the grapefruit juice, most of the mint and the sugar in a large jug. Crush the ingredients together with the end of a rolling pin to release the flavour from the mint and dissolve the sugar. Add the rum, mix well and top up with soda water and ice. Add the sliced grapefruit and remaining mint before serving.
Comments, questions and tips