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Raspberry lemonade slashes 2016

Raspberry lemonade slushies

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A star rating of 4.7 out of 5.3 ratingsRate
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  • Preparation and cooking time
    • Prep:
  • Easy
  • makes 6 small slushies

An easy frozen drink to satisfy your cravings for something cool. Toss the ingredients in a blender and enjoy!

  • Gluten-free
  • Vegan
  • Vegetarian
Nutrition: per serving
HighlightNutrientUnit
kcal65
low infat0g
saturates0g
carbs12g
sugars11g
fibre3g
protein1g
salt0g
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Ingredients

  • 600g frozen raspberries
  • juice 3 lemons
  • 225ml soda water
  • 9 ice cubes (roughly 170g)
  • 3 tbsp agave nectar

Method

  • STEP 1

    Put all the ingredients in a blender or food processor and blitz until you get a smooth slush. Divide between six jars or cups to serve.

Goes well with

Recipe from Good Food magazine, October 2016

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Overall rating

A star rating of 4.7 out of 5.3 ratings
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