![Prawns & radishes with chilli mayo dip Prawns & radishes with chilli mayo dip](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/prawns-radishes-with-chilli-mayo-dip-1620093.jpg?quality=90&resize=440,400)
Prawns & radishes with chilli mayo dip
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 2
Ingredients
- 140g large cooked prawns
- 6 radishes, with the tops on
For the dip
- 75g mayonnaise
- ½ garlic clove, crushed
- 1 tbsp chilli sauce (we used sriracha, see tip, below)
- 1 tbsp snipped chives
Method
- STEP 1
In a small bowl, mix the dip ingredients. Scrape into 2 small dipping bowls and place on 2 small plates with the prawns and radishes.