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New potatoes with lemon & chive butter
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 8
Ingredients
- 25g butter, softened
- 1 tbsp chives, snipped
- zest ½ lemon
- 1 ½kg new potatoes
Method
- STEP 1
Blend the butter with the chives and lemon zest. Boil the potatoes in salted water until tender, drain and tip into a serving dish. Top with the butter.
