BBC Good Food Cheese Club
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Chocolate vodka shots
- Preparation and cooking time
- Prep:
- Easy
- Serves 6
Ingredients
- 1 tsp chocolate hazelnut spread (optional)
- 75ml hazelnut liqueur (we used Frangelico)
- 75ml chocolate cream liqueur (we used Bailey’s Chocolat Luxe)
- 150ml vodka
- ice
- 2 packs of Kinder Bueno
Method
- STEP 1
Warm the chocolate spread for 10 secs in the microwave to loosen it. Use a clean paintbrush to brush a line of chocolate spread on the inside of six shot glasses.
- STEP 2
Pour the hazelnut liqueur, chocolate liqueur and vodka into a cocktail shaker and fill up with ice. Shake well until the outside of the glass feels cold. Strain into your prepared glasses and garnish with a couple of wedges of Kinder Bueno.