Hot apple pie punch

Hot apple pie punch

  • Rating: 5 out of 5.2 ratings
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 8

Warm your hands around a mug of this hot apple drink, spiced with cinnamon, cloves and nutmeg - add a splash of rum for the adults

Nutrition: per serving
HighlightNutrientUnit
kcal199
low infat7g
saturates4g
carbs31g
sugars31g
fibre0g
protein2g
salt0.1g
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Ingredients

Method

  • STEP 1

    Put the cinnamon, ground cloves, nutmeg, apple juice and vanilla extract in a large saucepan. Bring to a gentle simmer.

  • STEP 2

    When the apple juice has warmed through, add the vanilla ice cream and whisk vigorously with a balloon whisk until melted and combined with the hot apple juice – the ice cream should make a frothy top on the juice.

  • STEP 3

    Pour a splash of dark rum into the bottom of the adults’ cups and top up with the hot punch. Garnish with Apple crisps.

Goes well with

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    Overall rating

    Rating: 5 out of 5.2 ratings
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