Apple crisps
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Makes roughly 16
Ingredients
- 1 apple
Method
- STEP 1
Heat oven to 140C/120C fan/gas 1. Thinly slice the apple through the core – use a mandolin, if you have one, to get thin slices. Arrange the slices on a baking tray lined with parchment and bake for 40 mins. Cool until crisp.