
Homemade grenadine
- Miriam Nice
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Makes 150ml
Easy
Prep: 10 mins
Cook: 5 mins
A star rating of 4.7 out of 5.3 ratingsRate
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Blend your own grenadine with pomegranate juice, sugar and orange blossom water to liven up lemonade and make your favourite cocktails and mocktails
Gluten-free
Vegan
Vegetarian
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Ingredients
Units:
MetricUS
-
100ml pomegranate juice
(not from concentrate)
-
100g granulated sugar
-
drop of orange blossom water
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Method
-
step 1
Put the pomegranate juice and sugar in a pan set over a low heat. Stir until the sugar has dissolved.
-
step 2
Remove from the heat. Leave to cool. Add the orange blossom water, then pour into a sterilised bottle. Will keep for two weeks.
Recipe from Good Food magazine, February 2021
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A star rating of 4.7 out of 5.3 ratings
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