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Grenadine with a cocktail alongside

Homemade grenadine

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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes 150ml

Blend your own grenadine with pomegranate juice, sugar and orange blossom water to liven up lemonade and make your favourite cocktails and mocktails

  • Gluten-free
  • Vegan
  • Vegetarian


  • 100ml pomegranate juice (not from concentrate)
  • 100g granulated sugar
  • drop of orange blossom water


  • STEP 1

    Put the pomegranate juice and sugar in a pan set over a low heat. Stir until the sugar has dissolved.

  • STEP 2

    Remove from the heat. Leave to cool. Add the orange blossom water, then pour into a sterilised bottle. Will keep for two weeks.

Recipe from Good Food magazine, February 2021

Goes well with


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