Fruit punch served in a jug and two glasses

Fruit punch

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(2 ratings)

Prep: 10 mins No cook

Easy

Serves 10-12

Make this fruit punch as a non-alcoholic drink for a summer party. With fresh fruit, mint, juice and lemonade, it's wonderfully refreshing

Nutrition and extra info

  • Dairy-free
  • Egg-free
  • Gluten-free
  • Vegan

Nutrition: Per serving (12)

  • kcal39
  • fat0.1g
  • saturates0g
  • carbs9g
  • sugars9g
  • fibre1g
  • protein1g
  • salt0.01g

Ingredients

  • 8-10 strawberries, halved or sliced
    Strawberries

    Strawberry

    straw-bare-ee

    Once available in Britain for just a brief period during the summer, strawberries are now a year…

  • ½ orange, sliced
    Orange

    Orange

    or-ange

    One of the best-known citrus fruits, oranges aren't necessarily orange - some varieties are…

  • ½ lemon, sliced
    Lemon

    Lemon

    le-mon

    Oval in shape with a pronouced bulge on one end, lemons are one of the most versatile…

  • handful of mint leaves
  • large handful of ice
  • 500ml pineapple juice
  • 300ml orange juice
  • 300ml lemonade

Method

  1. Put the fruit, mint and ice in a large jug. Pour in the juice, stir and top up with lemonade.

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