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Beef stir-fired in oyster sauce and vegetables

Oyster sauce recipes

5 items
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Oyster sauce adds a delicious savoury flavour to many dishes, and is popular in Chinese cooking. Try it in meat or vegetable stir-fries, as well as side dishes.

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Showing items 1 to 5 of 5

  • Stir-fried beef with oyster sauce

    Stir-fried beef with oyster sauce

    A star rating of 4.6 out of 5.30 ratings

    Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish

  • Aubergine with prawns in oyster sauce

    Aubergine with prawns in oyster sauce

    A star rating of 5 out of 5.7 ratings

    Stir-fry strips of aubergine and red pepper with garlic and ginger for an Asian-style supper in just half and hour - serve over rice or noodles

  • Chilli beef with broccoli & oyster sauce

    Chilli beef with broccoli & oyster sauce

    A star rating of 4.5 out of 5.32 ratings

    Marinate a cheaper cut like rump steak to tenderise the meat then stir fry with vegetables and rich Chinese flavours

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