A Cajun-inspired rice pot recipe with spicy Spanish sausage, sweet peppers and tomatoes
This nourishing jambalaya is a winning recipe. It's low-fat, low-calorie, and provides 4 of your 5-a-day - plus it's all made in one pan so less washing up!
A spicy rice one-pot, inspired by Cajun and Creole cuisine with sweet, smoky paprika
A fragrant chorizo, chicken and seafood jambalaya inspired by Creole cooking. An easy one-pot flavoured with thyme, oregano, smoked paprika and cayenne