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Chocolate & orange rice pudding
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 6
Ingredients
- 200g short-grain pudding rice
- 1.4 litres semi-skimmed milk, plus a splash
- 100g 70% dark chocolate chunks, plus extra to serve
- 4 tbsp caster sugar
- 1 tsp orange extract
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 1 unwaxed orange, zested, plus extra to serve
Method
- STEP 1
Put all of the ingredients in a saucepan and bring to a gentle simmer, stirring well to avoid clumping. Cook for 30-40 mins, stirring regularly to avoid burning, until the rice is tender.
- STEP 2
Add a splash more milk and serve hot. Sprinkle with more chocolate and orange zest, if you like.
