Cherry smoothie
- Preparation and cooking time
- Prep:
- Easy
- Serves 2-4
Ingredients
- 300g frozen or fresh cherries, pitted
- 150g natural yogurt
- 1 large banana, sliced
- ½ tsp vanilla extract
Method
- STEP 1
Tip all the ingredients into a blender and blitz until smooth. Adjust the thickness to your liking with 50-100ml cold water. Serve in four glasses or chill for up to 24 hrs, giving a good stir before serving.
