Apple spritz
- Good Food team
Published: October 26, 2023 at 3:06 PM
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Serves 2
Easy
Prep: 5 mins
0 reviews
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Blend Aperol with apple cider and prosecco to make this sophisticated cocktail. Top up with soda water, if you like, and garnish with apple slices to serve
Gluten-free
Vegetarian
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Ingredients
Nutrition
Units:
MetricUS
-
ice
-
2 red apple slices
to garnish
-
80ml Aperol
-
140ml apple cider
-
80ml prosecco
-
soda water
for topping up (optional)
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Nutrition: Per serving
- kcal123
- fat0.2g
- saturates0g
- carbs19g
- sugars9g
- fibre0.4g
- protein0.4g
- salt0.03g
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Method
-
step 1
Put a couple of ice cubes and two apple slices in two glasses, then divide the Aperol between them.
-
step 2
Divide the cider and prosecco between the glasses, then top up with soda water, if you like. Stir briefly to combine, then serve.
Recipe from Good Food magazine, Christmas 2023
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