Banana smoothie
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 2 (700ml)
Ingredients
- 500ml unsweetened almond milk
- 2 tbsp almond butter
- 6 prunes
- 1 tsp cinnamon
- 1 small ripe banana
Method
- STEP 1
In a blender, whizz the almond milk with the almond butter, prunes, cinnamon and banana.
- STEP 2
Transfer to 2 bottles and chill until ready to drink, or pack for lunch on the go. The smoothies will keep in the fridge for 2 days.