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Ingredients

Method

  • STEP 1

    Heat oven to 180C/160C fan/gas 4. Boil the potatoes for 10-12 mins until almost tender.

  • STEP 2

    Meanwhile, heat the oil in a frying pan and fry the shallots and bacon until the shallots have softened. Beat the eggs, milk and cream with some seasoning.

  • STEP 3

    Slice the potatoes thickly – you can skin them first if you like – and place in a large, shallow ovenproof dish.

  • STEP 4

    Scatter over the bacon and shallots, then pour over the egg mixture and scatter on the cheese. Bake for 25-30 mins until set. Serve topped with dressed rocket.

Goes well with

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A star rating of 4 out of 5.6 ratings
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