Emma Freud

Emma Freud

Emma Freud is an award winning columnist who's been writing for BBC Good Food for five years. She started by exploring the eccentricities of the food culture in New York, and has most recently been turning the tables on top chefs in her series ‘Emma Freud cooks for’. Here, she invites well-known names, such as Nigel Slater, Rick Stein, Michel Roux Jr, Asma Khan and Mary Berry, into her kitchen, where she cooks their favourite recipes while they watch, unable to rescue their creations from her hands. Emma is also an executive producer for Comic Relief, a broadcaster for BBC Radio 4, and a script editor for her partner, Richard Curtis's, films – these includes Four Weddings and a Funeral, Bridget Jones’ Diary, Love Actually and Yesterday. Find Emma @emmafreud on Instagram.

Emma’s almost-famous bourbon, black cherry & bacon brownies

Bourbon, black cherry & bacon brownies

A star rating of 3.2 out of 5.9 ratings

10-minute, no-fuss, no-fondue-pot cheese fondue

Really easy cheese fondue

A star rating of 3.7 out of 5.3 ratings

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