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Ingredients

  • handful of ice
  • 25ml elderflower liqueur
  • 20ml gin
  • 90ml prosecco
  • 35ml soda water, for topping up
  • lime slices, to garnish

Method

  • STEP 1

    Fill a tumbler with ice, then pour over the elderflower liqueur.

  • STEP 2

    Add the gin and prosecco, then top up with soda water and garnish with lime slices to serve.

Recipe from Good Food magazine, June 2022

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A star rating of 4.5 out of 5.2 ratings
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