Damson pie
Nice dinner party dish
Difficulty and servings
Serves 6
Preparation and cooking times
- Stew the fruit with the sugar and 50ml cold water until soft but not breaking apart. Drain in a sieve.
- Warm the cream, milk and honey in a saucepan over a medium heat. Just before boiling, pour onto the egg yolks and whisk together until smooth.
- Scatter the stewed fruit into the pastry case, place on a baking tray and slowly pour over the custard mixture. Bake in the oven (180^C) for about 30 minutes until set.
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http://www.bbcgoodfood.com/recipes/711636/
http://www.bbcgoodfood.com/recipes/711636/
Difficulty and servings
Serves 6
Preparation and cooking times
Ingredients
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23 July 2011
Nevynevster rated and commented on this recipe
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