Michelada (Mexican beer cocktail)
On a warm summer evening start the weekend with an easy Mexican-inspired cocktail
Difficulty and servings
Serves 4
Preparation and cooking times
Prep 5 mins
- Pour 4 tbsp sea salt onto a plate. Dip 4 long glasses into the juice of 6 limes, then into the salt, so you get a little salt rim around the top of the glass. Put some ice into each glass, then divide the lime juice between the glasses and top up with lager. Finish with a dash of Tabasco or Worcestershire sauce if you like.
Recipe from Good Food magazine, July 2011.
Leave a comment or suggestion
http://www.bbcgoodfood.com/recipes/1414634/
http://www.bbcgoodfood.com/recipes/1414634/
Your binder
Sign up or sign in to receive a £40 wine voucher, and to save, rate and comment on recipes. Plus, get our newsletter.
Ingredients
- 4 tbsp sea salt
- juice of 6 limes
- Mexican lager (we used Corona)
- Tabasco sauce or Worcestershire sauce, to serve (optional)
In association with Ocado
Need to buy ingredients?
Let Ocado deliver what you need for this recipe, right to your kitchen table.
Search Good Food
Tex-Mex chicken with guacamole
The punchy flavours of this barbecued chicken recipe are spot on for summer
4
ratings
Advertisement
Difficulty and servings
Serves 4
Preparation and cooking times
Prep 5 mins
Ingredients
- 4 tbsp sea salt
- juice of 6 limes
- Mexican lager (we used Corona)
- Tabasco sauce or Worcestershire sauce, to serve (optional)
Advertisement
Your binder
Here are three other great reasons why to sign up:
- You get an online binder, where you can store all your favourite recipes and create menus.
