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BBC Easy Cook

In the new issue...

It’s the October issue of BBC Easy Cook and we’re getting into the spirit of Halloween with some yummy spooky bakes and delicious seasonal recipes. Plus, if your son or daughter is off to university for the first time this year and they’ll be cooking for themselves, we’ve got some great recipes that are easy to make, need very little kitchen equipment and are great for sharing too. On sale Tuesday 2nd September. 

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In this month's issue

Speedy meals

As ever, our main focus is on quick and easy recipes for busy days, and our 20 Quick Weeknight Meals section gives you a whole month of delicious ideas. Make the most of your leftover roast chicken with our delicious recipes and we have a brilliant bruschetta – but with a sweet twist!

Easy Entertaining

Invite the girls over to watch Strictly and cook up our glamorous TV dinner recipes for duck dogs and tropical punch. Ditch the takeaway this Friday and make our posh Chinese meal that is quick to prepare and cook.

TV Cooks

There are some great recipes from the BBC chefs this month. James Martin gets preserving with lovely chutney and jam recipes to try, and if you’ve never sampled Persian food, Saturday Kitchen chef Sabrina Ghayour has some great prepare-ahead salad to get you started.

Cookery School

Each month we bring you a new step-by-step technique or skill to learn, to speed up your cooking and help you make the most of the time you spend in the kitchen. This month, Great British Bake Off winner Edd Kimber shows how easy it is to ice your own biscuits and create stunning designs.

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Skills & know how

As well as helping you decide what to cook we can also help you to cook it. From tips on cookery techniques to facts and information about health and nutrition, we’ve a wealth of foodie know how for you to explore.

About BBC Good Food

We’re all about good recipes, and about quality home cooking that everyone can enjoy. Whether you’re looking for some healthy inspiration or learning how to cook a decadent dessert, we’ve trustworthy guidance for all your foodie needs.

Our recipes

All our recipes are tested thoroughly by us to make sure they’re suitable for your kitchen at home. We know many of you are concerned about healthy eating, so we send them to a qualified nutritionist for thorough analysis too.

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