Oat crumble topping

Method

• step 1

  Mix the oats and sugar together in a large bowl

• step 2

  Melt the butter

• step 3

  Add the melted butter to the oats and sugar (and cinnamon, if included) and combine thoroughly

• step 4

  Spread the oat crumble topping evenly over the dish to be covered e.g. Precooked fruit

• step 5

  Bake for 20 minutes at 190C / fan 170C / gas 5 until the crumble top is golden and the fruit is bubbling