Whizz-choc-pop super sundae

Whizz-choc-pop super sundae

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Prep: 5 mins Cook: 5 mins

Easy

Serves 2
The addition of poppy candy makes this chocolate ice cream sundae really special - kids will love it

Nutrition and extra info

Nutrition: per serving

  • kcal489
  • fat25g
  • saturates15g
  • carbs60g
  • sugars55g
  • fibre3g
  • protein8g
  • salt0.5g
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Ingredients

  • 2 x 32g pack milk chocolate buttons
    Milk chocolate squares

    Milk chocolate

    mill-k chok-lit

    Milk chocolate is classically made from dark chocolate of low cocoa solid content and a higher…

  • handful popcorn (we used Butterkist toffee popcorn)
  • 2 scoops chocolate ice cream
  • 2-4 scoops vanilla ice cream
  • handful raspberries
  • popping candy (optional)
  • 2 chocolate cigarillos (optional)
    Chocolate

    Chocolate

    chok-let

    Chocolate as we know it in pressed

Method

  1. Gently heat the chocolate buttons and milk in a pan, stirring, until melted and saucy. Divide between 2 sundae glasses, saving a little for the top. Add the remaining ingredients, finishing with the reserved chocolate sauce, some popcorn, popping candy and a chocolate cigarillo.

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