Pear & peanut crunch
- Preparation and cooking time
- Prep:
- no cook
- Easy
- Serves 2
Ingredients
- 2 tsp crunchy peanut butter
- 4 multigrain crispbreads
- 1 small pear, halved, cored and cut into thin wedges
- cinnamon, for dusting
Method
- STEP 1
Spread the peanut butter over one side of 2 crispbreads, then top with pear wdeges and dust with a little cinnamon. Top with the remaining crispbreads and serve straightaway.