Melba sundaes
- Preparation and cooking time
- Prep:
- Easy
Skip to ingredients
Ingredients
- 1 punnet of raspberries
- a little icing sugar
- 1 peach, sliced
- vanilla ice cream
Method
- STEP 1
Blitz half a punnet of raspberries (about 150g) in a blender with a little icing sugar.
- STEP 2
Slice a peach and divide it between two tall glasses, layering it with remaining whole berries, scoops of vanilla ice cream and raspberry sauce.
