Melba sundaes recipe | Good Food

Melba sundaes

1 punnet of raspberries
a little icing sugar
1 peach
sliced
vanilla ice cream

Method

step 1
Blitz half a punnet of raspberries (about 150g) in a blender with a little icing sugar.
step 2
Slice a peach and divide it between two tall glasses, layering it with remaining whole berries, scoops of vanilla ice cream and raspberry sauce.