• ½ lemon, zested, plus 15ml lemon juice
  • 1 tbsp golden caster sugar
  • 50ml alcohol-free gin (or use water)
  • 1 tsp white wine vinegar
  • 1 tbsp marmalade
  • ice


  • STEP 1

    Combine the lemon zest and sugar on a small plate. Dip the rim of a coupe glass in water, then the sugar mixture. Set aside.

  • STEP 2

    Put all of the ingredients into a cocktail shaker with a handful of ice. Shake until the outside of the shaker feels icy cold. Strain through a fine sieve into the prepared glass.

Recipe tip

This mocktail works well with alcohol-free gin, but cold water will allow the lemon flavour to shine through with more intensity.

Goes well with


Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 5 out of 5.1 rating