Grasshopper cocktails served in martini glasses

Grasshopper cocktail

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(1 ratings)

Prep: 5 mins No cook

Easy

Serves 1

Looking for a spooky cocktail to serve at a Halloween party? With its bright green colour, this minty grasshopper cocktail will certainly look the part...

Nutrition and extra info

Nutrition: Per cocktail

  • kcal206
  • fat5g
  • saturates3g
  • carbs12g
  • sugars12g
  • fibre0g
  • protein0.8g
  • salt0.03g
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Ingredients

  • ice
  • 25ml crème de menthe
  • 25ml white crème de cacao
  • 25ml single cream

To garnish

  • mint sprig
  • 25g melted chocolate (optional)
    Chocolate

    Chocolate

    chok-o-let

    Chocolate as we know it in pressed

Method

  1. Start by making the garnish. Take a sprig of mint, strip off the leaves at the base and dip the stalk in the melted chocolate, holding the upper leaves gently. Leave to set on a plate or tray. 

  2. Fill a cocktail shaker with ice then pour in the liqueurs and cream. Shake hard until the outside of the cocktail shaker is cold, then strain in to a cocktail glass or small coupe. Garnish with the chocolate-dipped sprig of mint.

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