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Ingredients

  • 2 tbsp gin (try Hendrick's, it's infused with cucumber)
  • few coriander sprigs
  • chunky stick cucumber
  • tonic water

Method

  • STEP 1

    Put the gin, a few ice cubes and the coriander sprigs into a tumbler glass.

  • STEP 2

    Add a chunky stick of cucumber as a stirrer and top up with chilled tonic water. Give everything a good mix and enjoy.

Recipe from Good Food magazine, August 2011

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A star rating of 5 out of 5.2 ratings
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