Crunchy cucumber & radish salad

Crunchy cucumber & radish salad

By Emma Lewis
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(1 ratings)
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Prep: 5 mins No cook

Easy

Serves 2 - 4
Add crunch and freshness to any Asian-inspired meal with this simple side dish

Nutrition and extra info

  • Easily doubled / halved
  • Vegetarian

Nutrition:

  • kcal-
  • fat-
  • saturates-
  • carbs-
  • sugars-
  • fibre-
  • protein-
  • salt-
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Ingredients

  • 1⁄2 cucumber
  • 1⁄2 bunch radishes
    Radish

    Radish

    rad-ish

    The root of a member of the mustard family, radishes have a peppery flavour and a crisp, crunchy…

  • 2g vegetable oil
  • 1 tsp rice wine vinegar

Method

  1. Thinly slice the cucumber and radishes, and arrange on a plate.

  2. Whisk together the vegetable oil and rice wine vinegar, and drizzle over the vegetables to serve.

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Comments, questions and tips

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chef-kymothy
28th Sep, 2012
4.05
Simple and satifying! :)
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