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Two glasses of cinnamon butter rum

Cinnamon butter rum

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Rating: 4 out of 5.5 ratings
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4

Warm up in winter with a glass of fabulously decadent cinnamon butter rum. It's the perfect tipple to enjoy at a festive gathering over the Christmas season

  • Gluten-free
  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal204
fat5g
saturates3g
carbs10g
sugars10g
fibre0g
protein0g
salt0.1g
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Ingredients

Method

  • STEP 1

    Gently heat the butter, golden caster sugar and cinnamon sticks in a saucepan until the butter has melted and the sugar has dissolved.

  • STEP 2

    Stir in the spiced rum, then pour into four small heatproof glasses to serve.

Goes well with

Recipe from Good Food magazine, November 2017

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Overall rating

Rating: 4 out of 5.5 ratings
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