Two glasses of cinnamon butter rum

Cinnamon butter rum

By Miriam Nice
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(3 ratings)
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Prep: 5 mins Cook: 4 mins

Easy

Serves 4

Warm up in winter with a glass of fabulously decadent cinnamon butter rum. It's the perfect tipple to enjoy at a festive gathering over the Christmas season

Nutrition and extra info

  • Gluten-free
  • Vegetarian

Nutrition: Per serving

  • kcal204
  • fat5g
  • saturates3g
  • carbs10g
  • sugars10g
  • fibre0g
  • protein0g
  • salt0.1g
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Ingredients

  • 25g butter
    Butter

    Butter

    butt-err

    Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…

  • 2 tbsp golden caster sugar
  • 2 small cinnamon sticks
  • 200ml spiced rum
    Dark rum cocktail with a lime slice

    Rum

    rhum

    Rum is a type of spirit based on sugar cane. First produced in the 1600s on slave plantations in…

Method

  1. Gently heat the butter, golden caster sugar and cinnamon sticks in a saucepan until the butter has melted and the sugar has dissolved.

  2. Stir in the spiced rum, then pour into four small heatproof glasses to serve.

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Comments, questions and tips

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Tohlatrull
27th Dec, 2017
5.05
A brilliant, festive and comforting tipple. Added a bit more sugar and butter though, to make it extra decadent ;)
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