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Ingredients

Method

  • STEP 1

    Heat the air-fryer to 190C. Butter the slices of bread on one side each, then combine the remaining butter with the mustard, cheese and chives, if using. Season with black pepper.

  • STEP 2

    Spread the cheese mixture over the plain sides of the bread, then sandwich the ham between the two slices so the buttered sides are facing out. Air-fry for 10 mins, turning once until golden and crunchy on the outside, and the cheese has melted in the middle.

Goes well with

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A star rating of 4.4 out of 5.10 ratings
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