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Romy

BBC Good Food Member since 08 August 2007

My Latest favourites recipes

Last comments I've made

  • 13 April 2011

    Carrot cake

    Tested

    Carrot cake

    By olive magazine

    217 comments

    5
 stars 152 ratings

    "Wow what a cake! This was so easy to make I would recommend it to anyone! I made this for Mother’s day and everyone thoroughly enjoyed it! I left out the pineapple and walnuts and it was still fabulous. I cut the cake in half as to put the frosting in the middle which made it look even taller! I will defiantly make again, maybe without the butter in the frosting and use a low fat cream cheese just so save on a few extra calories! Brilliant"

  • 20 March 2008

    Microwave risotto primavera

    Tested

    Microwave risotto primavera

    By Good Food

    8 comments

    4
 stars 6 ratings

    "This was super quick and easy and the flavor was not lost by the method and the texture of the risotto was perfect. I would seriously recommend trying it. It gave me more time to do other bits and pieces and get ready, as it was cooking, for a nice dinner for two. As it is in the microwave you don't have to worry about it burning like on the hob. Brilliant!"

  • 11 March 2008

    Sticky toffee pudding

    Tested

    Sticky toffee pudding

    By olive magazine

    147 comments

    5
 stars 120 ratings

    "Oh my gosh this was so lovely I made it for my mum on mothers day and the first bite she took her reaction was priceless, she loved it. I have to make it again on request the next time I see her. This recipe was so easy to follow and so yummy, I highly recommend trying it! "

  • 16 January 2008

    Spanish tomato bread with jamon serrano

    Tested

    "So simple, so tasty a wonderful nibble before a meal. I did find though that instead of rather mixing the garlic with the tomatoes, rub it on the toasted bread. It made the flavor stand out a bit more and just fewer ingredients to cut."

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