Member recipe

Manipuri Spicy Chicken Curry

Member recipe by

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by

Cooking time

Prep: 1 hour Cook: 40 minutes

Skill level

Easy

Servings

Serves 5

A spicy chicken curry from the North-Eastern part of India.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.

Ingredients

  • 1.8 lbs Chicken, cut into medium sized pieces
  • 6 medium size Onions, ground to a fine paste
  • 1-1/2 Tbsp Garlic paste
  • 1/2 Tbsp Ginger paste
  • 1 Tbsp freshly ground Green Chilli paste
  • 1-1/2 tsp Cumin powder
  • 1 tsp Coriander powder
  • 1-1/2 tsp Turmeric powder
  • Salt
  • 2/3 cup Mustard or Vegetable oil
  • 1 or little more cup Water
  • 1/2 cup fresh Coriander leaves, chopped

Method

  1. Put the chicken pieces in a bowl. Add onion paste, ginger paste, garlic paste, chilli paste, turmeric powder, cumin and coriander powder, salt and oil. Marinate and mix with your hand for 45 mins.

  2. Heat 1-1/2 Tbsp Oil in a large wok or pan. Add the marinated chicken into it, mix in properly. Cover and let it simmer, with occasional stirring.

  3. After 30-40 mins, remove from heat when cooked properly. Garnish with the chopped coriander leaves. Serve with rice or Indian flat bread (roti, naan).

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.

Comments (0)

We’d love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?

Be the first to comment on this recipe…

Questions (0)

Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved…

Be the first to ask a question about this recipe…

Tips (0)

Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.

Be the first to suggest a tip for this recipe…