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Member recipe

Oreo Muffins

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Cooking time

Prep: 10 minutes Cook: 20 minutes 10 mins cooling

Skill level

Easy

Servings

4 big muffins or 12 cupcakes

These delicious muffins a big and chocolaty with a hidden surprise!

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Ingredients

cakes/muffins

  • 100g of self-raising flour (take 2-3 tbs away and replace with coca powder)
  • 100g of caster sugar
  • 100g of butter
  • 2 eggs
  • oreos, 6-muffins/14-cupcakes

icing

  • 75g of sofened butter
  • 175g of icing sugar
  • 3 or more oreos (crushed)
  • 1tbs milk

Method

  1. preheat oven to 200 degrees (180 fan assisted) and place 1 oreo in the bottom of each cake/muffin case.

  2. cream butter and sugar together until light and fluffy, add eggs one at a time then fold in the flour and coca mix. then break 2 oreos into the cake mix to add some extra crunch.

  3. pour mix into the cases, if your making muffins it will seem like a lot of mix but just fill the case to the top. place in oven and leave for 20mins approx.

  4. when the cakes are cool, mix all icing ingredients together and then pipe on to the cooled cakes decorate with oreo crumbs and then enjoy!

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