Smoked salmon, miso & sesame 2016

Smoked salmon, miso & sesame tartine

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Prep: 5 mins Cook: 5 mins


Serves 2

A tasty brunch option or speedy lunch, omega-3 rich smoked salmon and white miso are a match made in heaven

Nutrition and extra info

Nutrition: per serving

  • kcal562
  • fat21g
  • saturates3g
  • carbs59g
  • sugars4g
  • fibre5g
  • protein32g
  • salt3.7g
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  • 2 tbsp white miso



    One of the best-loved and most delicious fermented foods, miso is a Japanese flavouring made by…

  • 2 tbsp tahini
  • 4 slices of your favourite bread bread (we used sourdough)
  • 100g pack smoked salmon
  • ½ cucumber, cut into thin rounds
  • ½ tbsp black sesame seeds


  1. Mix the miso with the tahini and 1 tbsp water in a bowl to make a spreadable paste. Toast the bread, then top with the miso paste, salmon, cucumber and black sesame seeds. 

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