Showing 1 to 24 of 104 results

  • Lamb, aubergine & halloumi hotpot with couscous

    Lamb, aubergine & halloumi hotpot

    A star rating of 5 out of 5.15 ratings

    Try this twist on a lamb hotpot which uses a blend of everyday spices to create an aromatic dish with an eye-catching topping of aubergine and halloumi

  • Leftover lamb curry served on a plate

    Leftover lamb curry

    A star rating of 4.8 out of 5.79 ratings

    Make the most of leftover roast lamb with this flavour-packed leftover lamb curry. Serve with naan bread and basmati rice for an Indian feast

  • Lamb koftas

    Lamb koftas

    A star rating of 4.6 out of 5.122 ratings

    With only five ingredients, these lean meatballs couldn't be any easier to make.

  • Really easy roast leg of lamb in a roasting tin

    Easy roast leg of lamb

    A star rating of 4.6 out of 5.20 ratings

    Roast a leg of lamb for a family feast. It's ideal served with roasties and your favourite spring vegetables for an Easter dinner or Sunday roast

  • Slow cooker lamb shoulder served with roast potatoes

    Slow-cooker lamb shoulder

    A star rating of 4.5 out of 5.2 ratings

    Cook lamb low and slow to produce tender, deeply flavoured meat with minimal effort. Serve with potatoes and seasonal greens, if you like

  • Lamb biryani in a pot

    Lamb biryani

    A star rating of 4.6 out of 5.118 ratings

    Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining

  • A dish serving slow cooker lamb curry

    Slow cooker lamb curry

    A star rating of 4.7 out of 5.101 ratings

    Use the slow cooker to make this nutritious, easy curry and the lamb will melt in your mouth. You can batch cook and freeze the leftovers for another day

  • Spiced harissa lamb pasties in a tin and on a plate

    Spiced harissa lamb pasties

    A star rating of 5 out of 5.2 ratings

    Give the humble lamb pasty a spicy makeover using harissa. The prep can all be done in advance – just pop them in the oven an hour before serving

  • Lamb stew with couscous on plate with fork

    Slow cooker Moroccan lamb stew

    A star rating of 4.2 out of 5.44 ratings

    Warm up with our easy slow cooker lamb stew, with aromatic spices and bags of flavour. This simple, crowd-pleasing dish takes just 10 minutes to prep

  • Carved roast lamb with hasselback potatoes on the side served on a wooden platter

    One-pan lamb with hasselback potatoes

    A star rating of 5 out of 5.23 ratings

    Enhance the flavour of roast lamb with herbs and garlic, or you could try slices of anchovy, slivers of chilli or nuggets of feta pushed into the slits

  • Three spiced lamb burgers with minty yogurt

    Spiced lamb burgers with minty yogurt

    A star rating of 3.6 out of 5.5 ratings

    Get kids cooking with our spiced lamb burgers with minty yogurt. Created especially for children to follow, the recipe features easy-to-follow instructions

  • Two lamb & quinoa burgers with beetroot tzatziki

    Lamb & quinoa burgers with beetroot tzatziki

    A star rating of 4.4 out of 5.14 ratings

    Serve our lamb burgers with a vibrant beetroot slaw for an easy midweek family dinner that delivers two of your 5-a-day. They'll be on the table in just 30 minutes

  • A casserole dish serving Spanish lamb with sherry, honey & peppers

    Spanish lamb with sherry, honey & peppers

    A star rating of 4.7 out of 5.21 ratings

    Open a bottle of sherry for this hearty lamb casserole, rich with sweet and savoury flavours. However, if you don't have saffron, just leave it out

  • Shepherd's pie with portion taken out and serving spoon

    No-fuss shepherd's pie

    A star rating of 4.8 out of 5.538 ratings

    A classic comfort food favourite, this shepherd's pie sees succulent lamb mince and veg topped with a fluffy layer of mashed potato

  • Fruity lamb tagine in a white casserole dish

    Easy lamb tagine

    A star rating of 4.8 out of 5.280 ratings

    This fruity, Moroccan-style lamb tagine is full of goodness and guaranteed to satisfy a crowd. Save time and make this easy one-pot up to two days ahead

  • A casserole dish serving easy lamb hotpot

    Easy lamb hotpot

    A star rating of 4 out of 5.14 ratings

    Family comfort food doesn't get much better than a hotpot. This lamb version is a great choice for busy weeknights, needing just 15 minutes prep

  • Lamb kleftiko

    Lamb kleftiko

    A star rating of 4.5 out of 5.77 ratings

    Seal a leg of lamb in a parcel then roast it long and slow with garlic, lemon, herbs and potatoes to soak up the delicious juices

  • A plate serving lamb vindaloo

    Lamb vindaloo

    A star rating of 3.6 out of 5.7 ratings

    Make the Goan vindaloo sauce a day ahead to intensify the flavours and use it as a base with other meats, fish or veg. Adjust the chilli to your taste too

  • Lamb, squash & apricot tagine

    Lamb, squash & apricot tagine

    A star rating of 4.9 out of 5.84 ratings

    A Moroccan mainstay, this slow-cooked casserole is flavoured with coriander and ras-el-hanout spices

  • Hob-to-table moussaka

    Hob-to-table moussaka

    A star rating of 4.8 out of 5.167 ratings

    Try this rich, hearty and quick variation on the classic family favourite

  • Rosemary roast lamb chops & potatoes

    Rosemary roast lamb chops

    A star rating of 4.5 out of 5.92 ratings

    This one-pan lamb chops supper only requires some quick assembling - pack in the Mediterranean flavours then let the oven do the work

  • Braised lamb shanks

    Braised lamb shanks

    A star rating of 4.7 out of 5.93 ratings

    Lamb shanks are good value, and as each one is a portion, serving is a cinch. You can braise the shanks up to two days ahead

  • DIY kofta burgers

    DIY kofta burgers

    A star rating of 4.6 out of 5.52 ratings

    With these quick, easy and cheap koftas, there's no excuse for hitting the kebab van

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