Yummy golden syrup flapjacks
- Member recipe by Nicola J Little
Save recipe
Makes 12
Easy
Prep: 15 mins
Cook: 15 mins
A star rating of 4.3 out of 5.750 ratingsRate
loading...
Bake these 4-ingredient flapjacks – they're easy to make and ready in half an hour. Add chocolate drops, desiccated coconut or sultanas, if you like
Egg-free
Nut-free
Vegetarian
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
Showing items 1 to 3 of 3
Blackcurrant no-churn ice cream
A star rating of 4.9 out of 5.13 ratings
Homemade custard
A star rating of 4.6 out of 5.216 ratings
Homemade hot chocolate
A star rating of 4.9 out of 5.31 ratings
Try these yummy golden syrup flapjacks, then try our apricot oat bars and fruit, oat & seed bars. Next, try our nuts & seeds granola, oat biscuits, baked oats and cherry oat squares with chocolate drizzle.
Ingredients
Nutrition
Units:
MetricUS
-
250g jumbo porridge oats
-
125g butter
plus extra for the tin
-
125g light brown sugar
-
2-3 tbsp golden syrup
(depending on how gooey you want it)
Keep the screen awake with cook mode on the Good Food app.
Nutrition: per serving
- kcal212
- fat10g
- saturates6g
- carbs27g
- sugars13g
- fibre2g
- protein2g
- salt0.3g
Ad
Method
-
step 1
Heat the oven to 200C/180C fan/gas 6. Put the oats, butter, sugar and golden syrup in a food processor and pulse until mixed – be careful not to overmix or the oats may lose their texture.
-
step 2
Lightly butter a 20 x 20cm baking tin and add the mixture. Press into the corners with the back of a spoon so the mixture is flat and score into 12 squares. Bake for around 15 mins until golden brown.
Frequently asked questions
Can you freeze flapjacks?
They can be frozen. Store, wrapped well, in an airtight container in the freezer for up to 3 months.
Are flapjacks healthy?
As part of a varied, balanced diet, flapjacks can be enjoyed. To reduce the amount of sugar and butter within these, you can try our healthier flapjacks which contain dried fruit, mixed seeds and low-fat spread to reduce calories and increase nutritional intake.
How long do flapjacks last?
Flapjacks will keep, in an airtight container, for up to 1 week.
Try these next-level, indulgent oaty bakes from our sister title olivemagazine.com/oat-bakes.
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
A star rating of 4.3 out of 5.750 ratings
Ad
Ad
Get 3 months of Good Food All Access
Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.
Loading...
Ad
Loading...
Loading...