Team with Christmas leftovers or summer BBQ favourites. Either way, Matt Tebbutt's Classic potato salad is hard resist
Buy the ingredients for this recipe now via:
Want to know how this works? Read all about it here.
My kids love potato salad, but don’t like the strong flavours of capers or cornichons, so I’ve made them both optional.
This salad and can be made the day before, chilled and then pulled out a few hours before serving